Cake is a magical place to hold your private event. We have hosted rehearsal dinners, weddings, birthdays, bridal and baby showers and anniversary parties. Cake is able to host private events on Friday or Saturday evenings starting at 6:30pm. Cake is a BYOB establishment.
Cocktail/Hors d’oeuvres Party:
$55 per person
A cocktail/hors d'oeuvres party can accommodate
up to 70 guests with a minimum of 40.
Cocktail Party Includes:
- Three stationary welcome platters
- Four butlered hors d’oeuvres
- Non-alcoholic beverages
Additions:
- Stationary platter $3 per person
- Hors d'oeuvres $3 per person
- Mini sandwiches (2 per person) $10 per person
- Salad $3 per person
- Dessert $5 per person
- Coffee/Tea service $2 per person
- Designated Bartender $150
Buffet Dinner Party
$75 per person
Minimum 35 guests, maximum 50
Buffet Dinner Party Includes:
- One stationary welcome platter
- A dinner buffet that includes 3 main entrees, 3 sides, and 2 salads
- Non-alcoholic beverages
- Dessert
- Coffee/Tea service
Additions:
- Stationary welcome platter $3 per person
- Butlered hors d’oeuvres $3 per person
- Designated bartender $150
Welcome Appetizer Platters
- Mediterranean Plate
- Antipasto Plate
- Artisan Cheese Plate
- Shrimp Cocktail
- Crudité & Dip
Butlered hors d'oeuvres
- Cremini Mushroom Caps Florentine
- Asparagus Tips with Asiago in filo
- Fig and Goat Cheese Flatbread
- Mini Black Bean Empanadas
- Thai Chicken Satay
- Wild Mushroom Tart
- Mini Crabcakes
Salads
- Classic Caesar
- Spinach Salad with Apples, Bacon, & Spiced Pecans
- Mixed Field Greens with Tomatoes, Cucumbers, & Carrots
- Traditional Greek
Entrées
- Roasted Filet Mignon with Horseradish Sauce
- Crabcakes with House Tartar Sauce
- Chicken Breast Marsala
- Roasted Salmon Filet
- Vegetarian Lasagna
Sides
- Orecchiette Pasta with Pesto, Peas, & Tomatoes
- Grilled Asparagus
- Israeli Cous Cous Pilaf
- Roasted Fingerling Potatoes
- Mashed Potatoes
- Grilled Assorted Vegetables
Event pricing does not include tax or gratuity.
For more information:
E-mail philacake@gmail.com or contact Grey Heck at 215-247-6887.