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  • Sunday Brunch
  • Breakfast
  • Cake Menu
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    • Home
    • Lunch
    • Sunday Brunch
    • Breakfast
    • Cake Menu
  • Home
  • Lunch
  • Sunday Brunch
  • Breakfast
  • Cake Menu

Lunch Menu

Salads & Plates

Greenhouse Salad

17

herb roasted chicken breast, apples, cashews, mixed greens, honey-balsamic dressing, shaved parmesan

Poached Salmon Niçoise

18

green beans, potatoes, olives, tomatoes, hardboiled eggs, mixed greens, mustard vinaigrette

Beets and Citrus

16

baby arugula, shaved fennel, goat cheese, orange & grapefruit segments, balsamic reduction

Quinoa Salad

16

spinach, orzo, carrots, cabbage, currants, crushed cashews, miso-orange vinaigrette

Greek Grain Salad

16

wheatberries, barley, cucumbers, tomatoes, olives, feta, romaine, panini croutons, red wine dill vinaigrette

Lemon Grilled Chicken Cobb

18

avocado, blue cheese, bacon, green beans, tomatoes, cucumbers, bibb lettuce, house dressing

Quiche du Jour

16

petite green salad, white balsamic vinaigrette

Mushroom Risotto Cake

17

baby arugula, asparagus, shaved parmesan, 

green pea puree sherry vinaigrette


Sandwiches

All sandwiches are served with a choice of 

petit salad, creamy coleslaw or kettle chips

Smoked Salmon BLT

17

Norweigan smoked salmon, bacon,  bibb lettuce, 

plum tomato, pumpernickel, tarragon mayo

Cake's Croque Monsieur

14

thinly sliced ham, melted swiss, croissant, apricot mustard

Tuna Salad

15

toasted country white bread, bibb lettuce, plum tomato, 

lemon herb aioli

Cake's Chicken Salad

15

toasted multigrain bread, lettuce, tomato

Cajun Chicken Wrap

15

pico de gallo, avacado, lettuce, tomato, 

chipolte mayonaise

Ultimate Grilled Cheese

14

pistachio-basil pesto, cheddar, fontina, 

plum tomatoes, country white bread

Philly Cheesesteak Marsala

16

black Angus steak, cheddar, 

caramelized onions, mushrooms

Aspen Ridge Sirloin Burger

16

snowflake bun, lettuce, tomato, onion, pickle

choice of cheddar, swiss, fontina or blue cheese



Turkey Tartine

18

house roasted turkey breast, Brie, 

Granny Smith apples, raisin-walnut bread, 

fig marmalade (open-faced)



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